warm and humid air current Learn more about warm and humid air current
-
Columbiana exquisite flavor coffee bean grinding scale treatment taste manor introduction
Columbia exquisite flavor coffee bean grinding scale method taste manor introduction Nalinglong province is closer to the equator, about one degree north latitude, full of light throughout the year; more than 1600 meters above sea level, year-round snow peaks are also rare in the territory. Steep mountains and long and steep slopes bring a warm and diverse climate, and the warm and humid air rising from the canyon enables coffee grown at high altitude
2016-12-20 Columbia exquisite Flavor Coffee beans Grinding scale processing Taste Manor -
Introduction to the quality characteristics of Columbia Linglong Coffee Bean Flavor description treatment
Colombian coffee beans and Nalinglong province have a peak distribution of rainfall throughout the year, with a rainy season that lasts from October of that year to May of the following year, and the dry season lasts for June, July and August. However, even in dry months, coffee farmers will not worry too much, because the warm current caused by trade winds from the southern continent will produce enough water vapor when they meet with a cool night.
2016-10-29 Columbia exquisite coffee beans flavor description handling quality characteristics region -
The reason for the excellent quality of Blue Mountain Coffee
Following Cafe Review (Wechat official account vdailycom) found that Beautiful Caf é opened a small shop of its own. What are the unique characteristics of the alpine environment on Blue Mountain? 1. Low latitude, near the sea, affected by warm equatorial current and northeast trade wind, humid climate, good hydrothermal conditions, by the uplift of the terrain, rainy and foggy mountains, diffuse light scattered through clouds is very conducive to the growth of coffee. two
2017-07-23 Blue Mountain Coffee quality good reason attention Caf é Wechat Public vda -
What is the uniqueness of the alpine environment on the Blue Mountains?
What is the uniqueness of the alpine environment on the Blue Mountain? 1. Low latitude, close to the sea, affected by equatorial warm current and northeast trade wind, humid climate, good hydrothermal conditions, affected by topographic uplift, rainy and foggy on the mountain, diffuse light scattered through clouds is very conducive to the growth of coffee. 2. In the alpine area, the drainage condition is good and the soil permeability is good. 3. High altitude, low temperature and growth cycle.
2017-07-09 Blue Mountain Environment what uniqueness -
A brief introduction to the description of flavor, taste and aroma characteristics of Columbia exquisite coffee beans
And the annual rainfall in Nalinglong province shows a peak distribution, with a rainy season, which lasts from October of that year to May of the following year, and the dry season lasts for June, July and August. However, even in dry months, coffee farmers will not worry too much, because the warm current caused by trade winds from the southern continent will produce enough water vapor when they meet with a cool night, just to replenish the coffee trees with water.
2017-03-10 Columbia exquisite boutique coffee beans flavor taste aroma characteristics description -
Columbia Linglong Coffee Bean Flavor description method Variety characteristics Grinding scale Manor introduction
Columbia Linglong Coffee Bean Flavor description processing method Variety characteristics Grinding scale Manor introduction Nalinglong Province is closer to the equator, about one degree north latitude, with plenty of light throughout the year; the elevation is more than 1600 meters, and there are many snow peaks all the year round. Steep mountains and long and steep slopes bring a warm and diverse climate, and the warm and humid air rising from the canyon makes coffee grown at high altitude.
2016-11-02 Columbia Linglong Coffee beans Flavor description treatment Variety characteristics Grinding -
Columbia Linglong Coffee Taste and Flavor characteristics describe how to brew it best
Colombia is now the third largest coffee producer and exporter in the world. It is located in the northwest of South America, facing the Caribbean Sea to the north, Venezuela to the east, Brazil to the southeast, Ecuador to the south and Panama to the northwest. Colombian coffee is famous for its boutique quality, soft taste and high taste. And it all depends on, Goran.
2017-11-04 Columbia exquisite coffee taste flavor characteristics description how to brew good -
The story and history of Kona coffee beans in Hawaii
Following Kaiping (Wechat official account vdailycom) discovered that Beautiful Cafe opened a small shop of its own. Legend has it that Pele, the volcano goddess, fled to the Big Island of Hawaii after losing a love dispute. With a bad temper, she often gets angry, so the volcano on the big island is still erupting to this day. Affected by this, the soil in Kona Oshima has moderate acidity and is rich in minerals. In addition, the place is warm and humid
2017-06-23 Hawaii Kona coffee beans story and history introduction -
Costa Rican Reese Manor double-washed Kaddura Coffee suggestion _ hand-made Tarazu Coffee
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) has been looking for a bean different from the current Costa Rican coffee / hope that she has excellent acidity and mellow thickness at the same time / more enhance the sweetness and sweetness of the final rhyme / at the same time / at the same time / we have not tried to bake or make it before her producing area.
2018-10-27 Costa Rica Reese Manor washing Dula Coffee brewing suggestion hand flushing -
A brief introduction to the cultivation of exquisite boutique coffee in Columbia, geographical location, climate and altitude
And the annual rainfall in Nalinglong province shows a peak distribution, with a rainy season, which lasts from October of that year to May of the following year, and the dry season lasts for June, July and August. However, even in dry months, coffee farmers will not worry too much, because the warm current caused by trade winds from the southern continent will produce enough water vapor when they meet with a cool night, just to replenish the coffee trees with water.
2017-03-10 Colombia exquisite boutique coffee planting situation geographical location climate altitude -
Columbia Linglong Coffee Bean Flavor description, Taste quality characteristics, introduction to Grinding degree
Columbia Linglong Coffee Bean Flavor description, taste, quality, grinding, and Nalinglong province has a peak distribution of annual rainfall, with a rainy season that lasts from October of that year to May of the following year, and the dry season lasts for June, July and August. However, even in dry months, coffee farmers will not worry too much because of the warm currents and cool nights brought by trade winds from the southern continent
2016-10-26 Columbia exquisite coffee beans flavor description taste quality characteristics grinding -
The characteristics of Colombian Nana Linglong Coffee introduction to the taste grinding scale of the manor area flavor description
The characteristics of Colombian Nana Linglong Coffee the flavor description of the manor area is introduced and the annual rainfall in Nalinglong province is distributed in a peak shape, with a rainy season from October of that year to May of the following year. the dry season is June, July and August. However, even in dry months, coffee farmers will not worry too much because of the warm current caused by trade winds from the southern continent
2016-11-11 Columbia Nana Linglong Coffee characteristics Manor region Flavor description mouth -
Introduction to the characteristics of grinding degree of fine Columbia Linglong Flavor quality Manor treatment method
Beautiful Nalinglong raw beans and Nalinglong province have a peak distribution of rainfall throughout the year, with a rainy season that lasts from October of that year to May of the following year, and the dry season lasts for June, July and August. However, even in dry months, coffee farmers will not worry too much, because the warm current caused by trade winds from the southern continent will produce enough water vapor when they meet with a cool night.
2016-10-20 Boutique Columbia exquisite Flavor quality Manor treatment Grinding characteristics introduction -
Colombia as long as the coffee production area introduction Colombia coffee flavor taste estate characteristics introduction
Colombia has three Cordillera mountains running north-south, right into the Andes. Coffee is grown along the highlands of these mountains. The terraces provide a diverse climate, with harvest seasons throughout the year and different types of coffee maturing at different times. And fortunately, unlike Brazil, Colombia doesn't have to worry about frost damage. brother
2016-08-04 Colombia coffee region presentation flavor taste manor characteristics brother -
Information about Columbia's Linglong producing area _ how much is a pack of Nalinglong coffee beans
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Colombian coffee origin is Colombia, is one of the few individual coffee sold in the world under the name of the country. The picture above is the famous symbol of Colombian coffee, and the mountain behind it is the famous Andes, suggesting that Colombian Arabica coffee is grown in
2018-09-20 Colombia Linglong producing area Information introduction Coffee beans less money one bag Professional -
Detailed introduction of Colombian coffee beans and soft Na Linglong beans to understand the world coffee beans
Columbia Coffee is one of the few individual coffees sold in the world under the name of the country. The picture above is the famous symbol of Colombian coffee, and the mountain behind is the famous Andes, implying that Colombian Arabica coffee is grown in high-altitude mountains; and that mule (yes, it is neither a horse nor a donkey, it's the baby of a horse and a donkey), it's Columbian.
2016-01-05 Colombia coffee beans beautiful exquisite beans details introduction understanding the world -
A brief introduction to the Origin, Development, History and Culture of Columbia's exquisite Fine Coffee
Colombian coffee is famous for its boutique quality, soft taste and high taste. It all depends on the fact that the right climate in Colombia provides a real natural pasture for coffee. And the coffee varieties planted are mainly high-quality Arabica varieties. Colombian coffee trees are mainly cultivated in the Andes, on steep slopes around 1300 meters above sea level.
2017-03-10 Columbia exquisite boutique coffee origin development history and culture introduction Goran -
The most famous Colombian Coffee-Columbia Linglong producing area introduction _ Colombian Coffee recommendation
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Colombian coffee origin is Colombia, is one of the few individual coffee sold in the world under the name of the country. The picture above is the famous logo of the Colombian coffee brand, and the mountain behind it is the famous Andes, implying Colombian Arabica coffee.
2018-09-13 Famous Columbia coffee exquisite producing area introduction recommendation professional knowledge -
The award-winning legendary history of Panama Poquete Catowa Estate Coffee
Poquete Cotova Estate Panama Sunburn Geisha Flavor: floral, delicate tropical fruit, honey, caramel, sweet citrus notes, apricot, sweet aftertaste Long-lasting aroma Variety: Geisha Geisha (rose summer) Variety Country: Panama Region: Chirqui Province (Baru Volcano) Poquete Estate: Catova Estate Treatment: Sunburn Treatment Elevation: Elevation
2017-11-23 Panama Poque Cato Manor Coffee Prize Legend History Wave -
Introduction to Columbia's Linglong Coffee
Colombia, on the other hand, has three Codiera mountains running north-south, right into the Andes. Coffee is grown along the highlands of these mountains. The mountain steps provide a diverse climate, where the whole year is the harvest season, and different kinds of coffee ripen at different times. And fortunately, unlike Brazil, Colombia doesn't have to worry about frost. There are about 2.7 billion coffee in Colombia.
2016-10-11 Colombia Linglong Coffee introduction Santiao Cody Yera Mountains